Clancy's Fancy Hot Sauce-I wasn't real big on this one when I tried it by itself and was scared it would be the downfall of an otherwise excellent lunch. Rules are rules though so I sauced it up with reckless abandon and was pleasantly surprised with the result. What was overpowering and off about the flavor to me initially became strong points. The stock ingredients really come together well to make a bar-b-que-ish flavor that is acutely accented with the addition of tamari. There are a lots of other interesting ingredients in the mix and while this isn't one I would consider a go-to, it is well suited for meals where meat is the centerpiece. I had it a second time during the week for such a meal and it was excellent as a sauce for chopped steak.
Product of Michigan, complements of the Mayor over at the MHT blog. Thanks buddy!